Restaurant

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Please call ahead to savor our delights, as our restaurant may occasionally be closed during scheduled events. See you soon!

Lunch | Served Wednesday-Sunday 12:00-3:30pm

Harvest Lounge Hours: 3:30PM - 8:00PM

Dinner Hours: 5:00 - 8:00 PM
Daily specials available - call 800-243-5513 for more information!

Small Plates

Fresh Baked Bread, Daily selection served with various oils and butters • 8 • V

Hummus, hummus of the day,  pita• 12 • V, NF  (Vegan/Dairy Free option available)

Sweet Potato Fries, stingin' honey garlic sauce, goat cheese • 14• V, NF

Buffalo Chicken Wing Mac & Cheese Bites, (smoked blue cheese dressing) • 17• NF

Crab Rangoon, sweet chili and citrus teriyaki • 20• NF

Falafel, (earthy falafel, gherkin dill yogurt) • 16
Crispy Fried Wings, fried chicken wings with choice of sauce: hot honey, chipotle bourbon, garlic parmesan (5) for •12 • (10) for •20• NF

Charcuterie & Cheese, uncured pepperoni, soppressata, smoked gouda, buffalo cheese curds, red grapes, hummus, naan • 25 • NF, GF option available

The Tower, (10) crispy fried wings with choice of sauce, crab rangoon, buffalo wing mac & cheese bites or sweet potato fries • 45 • NF

Soups and Salads

Chef's Featured Soup Ask for today’s selection- 7 • bowl - 10

Winter Vegetable Soup D'Jou

Veraison Winter Salad, artisan greens, cranberries, pickled red onion, toasted pecans, blue cheese crumbles, cranberry vinaigrette • 18 • V,GF

Chopped Caesar Salad, Romaine lettuce, sweet corn, shaved parmesan, heirloom tomatoes, multigrain garlic cheese croutons, creamy Caesar dressing • 18 • V, NF

Grilled Romaine (grilled Romaine, cherry tomatoes, creamy corn ranch dressing) V, GF, NF •18

Add-on: tofu + 5, chicken + 7, shrimp + 9 salmon + 10, tenderloin steak + 10

Handhelds

All handhelds include choice of French fries, side salad, or sweet potato fries ($1 up charge for sweet potato fries)
Honey available for $1. Crumbly blue available $2. Gluten-free bread available.

Guinness Onion Burger (single $16 or double $19 4 oz burger, Guinness stewed onions, applewood smoked bacon, Monterey Jack cheese, lettuce, tomato, on a brioche bun) NF

Carolina Chicken, buttermilk fried chicken, deep-fried pickles, Carolina BBQ, brioche roll • 18 • NF

Turkey Bacon Cranberry (thinly sliced turkey, applewood smoked bacon, cranberry-garlic aioli, provolone cheese, lettuce, tomato, on focaccia) • 18 •  NF

The Philly, shaved rib-eye, peppers, onions, banana peppers, provolone cheese on a sub roll • 18 • NF

Portabello Focaccia, marinated and grilled, pickled red onions, spinach, sun dried tomato aioli, feta cheese, on a grilled focaccia•19• V,NF (DF option available)

Cuban (slowly roasted pork, ham, swiss cheese, pickles, Dijon mustard, on toasted sourdough) • 18 • NF

French Onion Grilled Cheese (smoked gouda, gruyère, caramelized onions, mushrooms, on sourdough, with a trio of dipping sauces) • 17• NF

Combo of the Day (sandwich of the day, paired with your choice soup or garden salad. Please ask server for today's selections)• 17• NF

Stone Pies
Harvest Pie, sweet peppers, onions, spinach, garlic parm sauce, mozzarella cheese, balsamic glaze served with a side salad •20 • V
Buffalo Chicken Pie (pickled red onions, choice of ranch or blue cheese sauce, mozzarella, served with a side salad.) •20 • NF

Entrées

Jail Island Salmon, baked salmon, honey ancho chili glaze, garlic & herb polenta, vegetable of the day • 21 • GF, NF,DF

Chicken Pot Pie, hearty herbed cream chicken, fall vegetables, puff pastry topping, served with a side salad• 18 • NF
Stuffed Squash, acorn squash, onions, peppers, ground beef, organic tomato sauce, avocado, cheddar cheese, served with a side salad• 18 • NF

VG = Vegan | V = Vegetarian | GF = Gluten Free | DF = Dairy Free | NF = Nut Free

Our delectable dishes are crafted from the freshest, locally-sourced ingredients whenever possible.

For your convenience, a gratuity of 20% will be added to parties of 6 or more.

If you have a food allergy, please notify us

Veraisons will accommodate special dietary needs.
Please let the hostess know when making reservations so that we may prepare ahead for your needs.

This menu is subject to change without notice.

Reservations

Call 800.243.5513 to reserve a table now!

We look forward to having you dine with us!